Large Disposable Paper Loaf Baking Pan 257x63x52mm – 600 Pack

Bulk Paper Loaf Baking Moulds for Commercial Bakeries & Food Businesses

Designed for busy bakery production, these Large Disposable Paper Loaf Baking Pans offer a convenient way to bake, present and supply loaf cakes and breads without transferring the finished product into a separate container.

Each baking mould measures approximately 257 x 63 x 52mm and features a long rectangular, slightly tapered design suitable for a wide range of sweet and savoury baked products. The sturdy corrugated paper construction helps support the contents during filling and baking, while the decorative brown exterior creates an attractive finish for presentation after the product has cooled.

Supplied in a bulk case of 600, these loaf baking trays are particularly suitable for commercial bakeries, cake manufacturers, cafés, caterers and other food businesses requiring dependable disposable bakeware in larger quantities.

Discover additional formats for cakes, pastries, desserts and baked goods in our wider range of bakery packaging.

Bake, Present and Sell in the Same Loaf Pan

These disposable paper loaf moulds are designed to simplify bakery preparation by allowing the mixture or dough to be baked directly inside the presentation tray.

Once baked and cooled, the finished loaf can remain inside the paper pan for display, packing or sale. This reduces the need to remove products from conventional baking tins and can help streamline handling in high-volume bakery environments.

The combination of an attractive patterned exterior and natural kraft-style interior gives cakes and breads a professional presentation suitable for bakery counters, cafés, farm shops, food markets and catered events.

Non-Stick Paper Loaf Pans for Easier Baking

The interior is designed with a non-stick surface to help reduce sticking between the baked product and the paper mould. This makes the trays suitable for products where a clean appearance is important when serving, slicing or displaying the finished loaf.

For other baking and preparation requirements, browse our range of baking parchment and silicon oven-safe baking paper.

Ideal for Loaf Cakes, Banana Bread and Sweet Bakes

The elongated rectangular format provides a versatile baking solution for a variety of bakery recipes, including:

• Banana bread
• Lemon drizzle loaf
• Chocolate loaf cake
• Madeira cake
• Fruit loaf
• Carrot cake loaf
• Tea cakes
• Sweet breads
• Savoury loaves
• Seasonal and speciality cakes

Made for High-Volume Bakery Production

With 600 loaf pans per case, this format is well suited to businesses producing baked goods regularly or in larger quantities.

Using disposable baking moulds can also help reduce reliance on reusable metal tins and the associated washing and preparation between batches, making them a convenient option for commercial bakery operations.

They are suitable for use by:

• Commercial bakeries
• Patisseries
• Cafés and coffee shops
• Cake manufacturers
• Dessert businesses
• Catering companies
• Restaurants
• Farm shops and delicatessens
• Market traders
• Food production businesses

Corrugated Construction for Added Support

The corrugated paper structure provides additional rigidity compared with lightweight paper cases, helping the pan maintain its form during preparation, baking and handling.

The slightly tapered, boat-shaped profile also gives the finished loaf an attractive presentation while providing convenient access for slicing and serving.

Complete Your Bakery Packaging

After baking and cooling, loaf cakes can be placed inside suitable outer packaging when additional protection is required for takeaway, delivery or customer collection.

Explore our range of cardboard cake boxes and wedding cake boxes for further bakery presentation and transport options.

Product Features

• Large format: Suitable for full-size loaf cakes and breads
• Oven-safe: Designed for baking directly inside the paper mould
• Non-stick surface: Helps minimise sticking to the baked product
• Corrugated construction: Provides additional strength and support
• Disposable: No reusable baking tin required for presentation
• Professional appearance: Decorative brown patterned exterior
• Versatile: Suitable for sweet and savoury bakery recipes
• Bulk quantity: Supplied in a case of 600

Product Specifications

• Product Type: Disposable Paper Loaf Baking Pan
• Size: Large
• Dimensions: 257 x 63 x 52mm
• Shape: Long rectangular / boat-shaped
• Material: Paper
• Construction: Corrugated
• Interior: Natural kraft-style finish
• Exterior: Decorative brown patterned finish
• Feature: Non-stick
• Application: Oven-safe baking
• Pack Size: 600 pieces

Frequently Asked Questions

What are the dimensions of this paper loaf baking pan?

Each large loaf pan measures approximately 257 x 63 x 52mm.

Can I bake directly in these paper loaf pans?

Yes. They are designed as oven-safe paper baking moulds, allowing suitable cake mixtures and bread products to be baked directly inside the tray. Always follow the recommended baking conditions for the product.

Do I need to transfer the cake into another tray after baking?

No. One of the main benefits of these paper loaf pans is that the cake can remain inside the same tray after baking and cooling for presentation, display or packing.

Are these loaf pans non-stick?

Yes. The paper baking surface is designed to help minimise sticking and provide a cleaner presentation when the finished product is served or sliced.

What products can I make in these baking trays?

They are suitable for banana bread, lemon drizzle loaf, Madeira cake, fruit loaf, chocolate cake, carrot cake, sweet breads and various other bakery products.

Are they suitable for professional bakery use?

Yes. The corrugated construction and bulk case quantity make these loaf pans particularly suitable for commercial bakeries, cafés, caterers and food production businesses.

How many loaf pans are included?

Each case contains 600 large paper loaf baking pans.