Bakery Packaging: Cake Boxes, Containers, Cake Cards & Sandwich Platters
Bakery & Patisserie Packaging | Cake Boxes, Drums, Cards & Parchment UK
Present and protect cakes, pastries and sandwiches with food-safe bakery and patisserie packaging designed for production, chilled display, takeaway and delivery. From sturdy boards for celebration cakes to clear PET containers for patisserie, you can build a consistent look across your counter and keep items safer in transit.
- Cake Cards & Cake Drum Boards – choose round or square boards in multiple gauges and finishes to support your bakes and improve presentation.
- Cardboard Cake Boxes & Wedding Cake Boxes (separate lids) – two-piece designs, plain or windowed, shipped flat for quick folding and efficient storage.
- Plastic Cake & Patisserie Containers – clear PET containers for whole cakes, cookies and pastries, plus hinged slice packs for chilled display and grab-and-go counters.
- Sandwich Wedges Packaging – film-fronted board and plastic sandwich wedges for clean, visible cold service and fast retail selection.
- Baking Parchment & Silicone Paper – non-stick, oven-safe sheets and rolls for lining trays, prep and food separation.
For whole cakes, a strong base matters: pair your two-piece boxes with cake cards and drums so your cake stays stable while you lift, stack and deliver. If you need high-visibility chilled display for decorated cakes and mixed patisserie, choose clear plastic cake and patisserie containers to keep products protected while customers can see them instantly. For grab-and-go lunchtime service, use sandwich wedge packs to keep fillings neat and improve shelf appeal in refrigerated displays.
Why Choose Smart Food Packaging for Bakery & Patisserie Packaging
- Wide range of bakery packaging for consistent presentation across cakes, slices, patisserie and sandwiches – from boards and boxes to clear containers and wedges.
- Next working day UK delivery on stocked lines when you order before 15:00 (Monday–Friday, excluding weekends and bank holidays).
- Consistent B2B case quantities with UK-ready specifications and clear sizing guidance.
- Custom printing available on selected boxes, wedges and labels – share your artwork and we will confirm MOQs and lead times.
How to Choose the Right Bakery Packaging
- Celebration cakes: use a rigid drum for heavier cakes and a two-piece box for safer stacking and transport.
- Single slices and patisserie: use hinged packs for quick service and clear visibility in chilled counters.
- Sandwiches: choose wedges sized to your bread cut so the seal stays neat and the filling stays in place.
- Production prep: line trays with parchment or silicone paper to reduce sticking and speed up service.
Frequently Asked Questions – Bakery & Patisserie Packaging
Do you offer next working day delivery?
Yes—orders placed before the daily 15:00 cut-off qualify for next working day UK delivery (Monday–Friday; weekends and bank holidays excluded).
Do cake boxes arrive flat?
Yes—cake and wedding cake boxes ship flat to save space and assemble quickly when you need them.
What’s the difference between cake cards and cake drums?
Cake cards are thinner boards for lighter sponges and traybakes, while cake drums are thicker, rigid boards for heavier cakes and premium presentation.
Can you supply custom printed packaging?
Yes—custom printing is available on selected boxes, wedges and labels. Share your artwork and we will confirm MOQs, lead times and print options.